Course with Chateaubriand (choice of whether to have a chef or not) 20,000 yen/14 dishes
20000 yen(Tax included)
- 14items
- 2persons-
The main course is the finest Chateaubriand fillet.This course is recommended for those who want to fully enjoy yakiniku and can also try other meats.You can also have a chef grill the meat right in front of you.When making a reservation, please let us know if you would like a griller.
Course menu
1. Seasonal appetizers
1. One bite of sirloin yukke
1. Special Namul Kimchi
1. Top tongue
1. Red meat, marbled (with sauce)
1. Wagyu beef skirt steak, lean (salt)
One bite of cold noodles
1. Luxury sushi
1. Chateaubriand
1. Omi beef shoulder loin, ichibo (with sauce)
1. Sukiyaki with truffle eggs
1. Rice Dragon's Eye
1. Soup
1. Seasonal dessert
*The course contents will change depending on the availability of ingredients.
If you have any allergies, please let us know when making your reservation.
We may not be able to accommodate same-day reservations or requests made after your visit.Please note.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Monday: Until 17:00 on the day of visit
Tuesday: Until 17:00 on the day of your visit
Wednesday: Until 17:00 on the day of your visit
Thursday: Until 17:00 on the day of visit
Friday: Until 17:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit
Days before public holidays: Until 17:00 on the day of visit
2024/11/15 update